tag:blogger.com,1999:blog-6746366232619275427.post2263643283453313667..comments2024-03-28T06:54:02.743-04:00Comments on ME, MYSELF and PIE: Co. / Companypizzacommanderhttp://www.blogger.com/profile/00608853839912068585noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6746366232619275427.post-9735695655539490952010-05-25T10:15:38.946-04:002010-05-25T10:15:38.946-04:00Interesting insight FP, and it is disappointing th...Interesting insight FP, and it is disappointing that a pizzaiolo like Lahey with a background so absorbed in baking is proud of the crust on the pies he is serving.pizzacommanderhttps://www.blogger.com/profile/00608853839912068585noreply@blogger.comtag:blogger.com,1999:blog-6746366232619275427.post-33176600988077613562010-05-24T23:05:09.300-04:002010-05-24T23:05:09.300-04:00It is disappointing to hear that for pizza coming ...It is disappointing to hear that for pizza coming from an acclaimed baker, the crust seems to be the weak point.<br />Judging from the interesting (some might say unusual) topping combinations, I'm guessing 'Co.' is Lahey's vehicle for expressing the pent-up inner chef which has been stifled by dough all these years. It would explain the disparaging comments he has made about his own bakery pizza products in the past.Foolish Poolishnoreply@blogger.com